simple recipe pastel romeo and juliet

30 simple recipe pastel romeo and juliet

Learn how to prepare this simple recipe pastel romeo and juliet. The tip portions 20 yields approximately below.

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  • 400 g dough for pastry (purchased ready)
  • 200 g of curd tube (kitchen use)
  • 200 g of thinly sliced ​​guava
  • Frying oil
  • Sugar with cinnamon powder to taste to sprinkle

Method of preparation:

Roll dough for pastry and cut into rectangles about 12 x 20 cm. Place the cream cheese and guava in the middle, moisten the edges lightly with water and close well pressing with a fork to not open. Fry slowly in hot oil until golden brown. Drain on absorbent paper, sprinkle with cinnamon and sugar and serve.

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