Revenue pate bologna

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THE pâté recipe bologna yields approximately 16 portions.

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Revenue ham pate with mortadella and olives


• 300 g of good quality bologna

• 1 packet of parsley

• 1 medium onion big

• Mayonnaise how baste

Way of doing

Cut the mortadella cut in pieces the onion cut in pieces the parsley coarsely mix everything and grind in your grinding. Add the mayonnaise as needed to become a pate.

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